Main Courses and Sides
Ale Braised Bison Chuck Roast with Roasted Corn Succotash
Amanda's Cherry Marinated Slow Cooker Lamb Ribs
Bacon-Topped Cheesy Cauliflower and Lentil Bake
Boneless BBQ Wild Boar Side Ribs, Pearl Barley and Wild Mushroom Risotto
Brie, Apple, and Arugula Quesadillas
Camelina Pesto Pasta with Shrimp
Creamy Broccoli, Cheddar and Mustard Chicken Chowder
Droolin' Devil Spicy Grilled Trout
Garlic Guru Meatballs with Tomato Curry Sauce
Gravelbourg Mustard Jerk Chicken
Grilled Brie Cheese and Haskap Sandwich
Harvest Squash and Potato Mash
Honey Drizzled Hot and Spicy Pizza
Lentil and Broccoli Curry with Coconut Milk
Miss Helene's Black Maple Trout
Orange Grilled Chili Flank Steak
Perogy and Farmer Sausage Poutine
Quick and Easy Naan Bread Pizza
Red Lentil and Farmer's Sausage Stew